Browsing Health Sciences ITC by Subject "dairy cow"

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The effect of by-product inclusion and concentrate feeding rate on milk production and composition, pasture dry matter intake, and nitrogen excretion of mid-late lactation spring-calving cows grazing a perennial ryegrass-based pasture

Condren, S. A.; Lynch, M. B.; Kelly, A. K.; Boland, T. M.; Whelan, S. J. (American Dairy Science Association, 2019)

Interest is growing in the use of by-products as economical sources of nutrients that complement grazed grass, particularly at times when grass supply is insufficient to meet the nutritional demands of lactating dairy ...