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Bacteriological quality of infant milk forumlae examined under a variety of preparation and storage conditions.

Rowan, Neil J.; Anderson, John G.; Anderton, A. (International Association for Food Protection, 1997-09)

One hundred infant milk formulae (IMFs), representative of the 10 leading brands available in the UK, were subjected to a variety of preparation and storage conditions. Each IMF was the subject of triplicate trials in which ...