Marketing the Irish hotel industry in an economic downturn: an exploration into the rejuvenation of the Sligo hotel industry through customer innovation
Abstract
The purpose o f this research study was to ascertain innovative ideas from a sample o f
hotel customers’ from four participant hotels in Sligo in order to enhance hotel service
offerings. The researcher conducted a comprehensive exploration on the previous
literature regarding the topic. The literature revealed that given the ever changing
nature o f the hotel industry, and the needs, and desires o f hotel guests hotel operators
must increase the value o f their offerings to prosper (Victorino et al., 2005, p. 556;
Fitzsimmons and Fitzsimmons, 2001; Olsen and Connolly, 2000). The researcher
noted that while there were some studies to advocate the importance o f customer
innovation in the hotel industry such as Johns and Mattsson (2003); Preissl (2000);
Jones (1996), they were limited and only a minute number directly related to the Irish
hotel industry (Ottenbacher and Gnoth, 2005). Given the knowledge and through
witnessing the current difficulties that the Irish hotel industry is experiencing the
following research question was formed. ‘What innovations can be ascertained from
hotel customers to rejuvenate the Sligo hotel industry?’ In order to achieve the overall
purpose o f the study three key research aims were formed which guided the study; to
examine the innovations the participant hotels in Sligo are currently implementing; to
assert the perceived importance the participant hotel managers place on customer
innovation; and to ascertain the innovations customers wish to see implemented in
hotels in order to enhance the service offerings. The research took the form o f an
explorative study. Both qualitative and quantitative research tools were used to
achieve the aims o f the dissertation study. The research methodology took two
primary forms; firstly, the development o f an extensive review o f existing literature
was represented in the literature review; and secondly, the research methodology,
guided by the findings o f the review o f secondary literature, was carried out through
the collection and analysis o f primary data, and the interpretation and dissemination o f
the research findings. The collection o f primary data was carried out using two
methodological tools Firstly customer questionnaires containing both qualitative and
quantitative questions were distributed to forty customers from each o f the four
participant Sligo hotels. This culminated in a total participant sample o f one hundred
and sixty; and secondly, four semi-structured interviews were conducted with the
managers from each o f the participant hotels.
The findings o f the study reveal that the perceptions o f the participant hotel managers
and customers differ quite strongly, despite the managers’ proclamations o f their firm
commitment to innovation 33% o f respondents see no current innovations in the
participant Sligo hotels. The future innovations which respondents wish to see
implemented are; send e-mails regarding special offers such as complementary meals;
discounts on multiple night stays; family discounts; group discounts; and
complementary offerings; improvements made to in-room facilities, particularly the
availability o f Wi-Fi internet access; the introduction o f a loyalty card system,
rewarding guests for frequent stays; and finally improving leisure facilities.
In summary, these results provide important insights for hotel managers, and indeed
managers in general who are involved in innovation activities. Furthermore they
contribute academically by providing conceptual based new knowledge about hotel
customers’ perceptions and desires. However, due to a number o f limitations,
principally concerning time and resources, while the study identifies the innovative
preferences o f participant Sligo hotel guests and contributing factors in developing
innovation activity, the make-up o f the identified essential factors and their
contributions and interrelationships are worthy o f further consideration and debate.
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