dc.contributor.advisor | O'Keeffe, Mary | en |
dc.contributor.author | Finnegan, Margaret | en |
dc.date.accessioned | 2017-03-21T10:42:31Z | |
dc.date.available | 2017-03-21T10:42:31Z | |
dc.date.issued | 2013 | |
dc.identifier.citation | Finnegan, M. (2013) An exploration of impulse purchase trigger factors: a focus on new products in the Irish grocery market. MSc, Institute of Technology, Sligo. | en |
dc.identifier.other | MSc | en |
dc.identifier.uri | https://research.thea.ie/handle/20.500.12065/619 | |
dc.description.abstract | The objective of this study is to investigate the trigger factors that compel the
consumer to impulse purchase of new products in the grocery retail sector. A
comprehensive review and analysis of the literature suggests that there are some
unresolved issues regarding the state of knowledge on impulse purchasing
behavior of new products. In addition, the current conceptualizations of impulse
purchase behavior do not adequately capture impulse purchase behavior in the
grocery retail environment. In today’s modem era, shopping has become a social
and leisure activity, with grocery shopping deemed to be an enjoyable task by
consumers, reducing the number of cognitively planned purchases made by
consumers. Hedonic and pleasure driven shopping endeavors have led to a rapid
increase in impulse buying, making it common place and socially acceptable
amongst peers. Even though, most inpulse decisions are made when consumers
are inside the supermarket, identifying the trigger factors of inpulse buying of
new products has not been adequately explored. Previous research has identified
price to be the main trigger factor of inpulse buying in the retail sector in general.
The study is both descriptive and exploratory in nature. This research approach
was employed to collect data on the grocery retail sector and consumers
impulsive behaviour. The research techniques employed are questionnaires and
focus groups. Questionnaires conducted both face to face and online with
SuperValu consumers in the Northwest and West of Ireland. A small scale
observation study was conducted by the researcher before questionnaires were
distributed. In addition to this research, four focus groups with SuperValu
consumers have been conducted for further insights and perceptions.
The research findings demonstrate that inpulse buying cannot occur as a result of
one main trigger factor, but it is a wide mixture o f both the internal and external
factors that encourage and attract the consumer to impulse purchase while in
store. Analysis of the information gathered, highlights the importance of in-store
stimuli on inpulse buying of new products. Since, multiple interactions and
associations are possible, the study implies that retailers should seek to design the
in-store environment to maximize the inpact on its primary target segment to
encourage inpulse buying habits on a continuous basis.
iv | en |
dc.format | PDF | en |
dc.language.iso | en | en |
dc.subject | Marketing. | en |
dc.subject | Impulse buying. | en |
dc.subject | Consumer behavior. | en |
dc.subject | Grocery trade -- Ireland. | en |
dc.subject | Convenience stores -- Ireland. | en |
dc.title | An exploration of impulse purchase trigger factors : a focus on new products in the Irish grocery market | en |
dc.type | Master Thesis (taught) | en |
dc.publisher.institution | Institute of Technology, Sligo | en |
dc.rights.access | Creative Commons Attribution-NonCommercial-NoDerivs CC BY-NC-ND | en |
dc.subject.department | Marketing, Tourism and Sport ITS | en |